Prime Beef for Sale Near Brandon Fl
The following farms and ranches accept certified that they meet Eatwild's criteria for producing grassfed meat, eggs and dairy products. Contact them directly for additional information or to buy their products:
Adena Farms is more than 95,000 acres of rolling pastures and fields in Ocala, Florida where our grass-fed, grass-finished cattle roam and graze year round.
At Adena Farms, we believe in growing healthy, natural, chemical-gratis nutrient. Our philosophy is uncomplicated—heighten our animals with the greatest of care in a completely natural setting, using sustainable, free-range farming practices. No added growth hormones. No GMOs. No antibiotics.
Adena Farms, Adena Client Service, 15045 NW 141st Courtroom, Williston FL 32696. (352) 546-3020.
Electronic mail: contact@adenafarms.com. Website: http://adenafarms.com.
Amazin' Grazin' Beef–Lee Sly. I'm a cowboy. I have fabricated my living working other peoples' cattle. Occasionally, I would be given calf calves and my children would raise them on a canteen. Nosotros brought a broke leg heifer calf home that had been stepped on in the pens and the Lord said, "Don't sell her, keep her." The Lord has multiplied her into 250 head of cattle over the last 25 years.
Contrary to what I've been taught all my life, grass finished beef is the answer. I believe that Florida can produce the best beef because of our year-circular ability to abound grass. I utilize no antibiotics, chemicals, wormers, fertilizers, or fly control. These cattle are raised on the all-time grasses that Florida tin grow all naturally. Too every bit grass-finished beef, we are also offering young beef.
We're now taking orders for late fall and early on winter for acorn-finished pork. In addition, we offer non-acorn finished pork all yr round. We are working towards adding wild tilapia fish to our list of products in the near future.
We are likewise offering for auction our genetics naturally raised on southward Florida grasses with no hormones or antibiotics. The last group nosotros finished were ultrasounded before slaughter. Finished totally on grass, they reached the perfect target for grainfed beef in two years. Nosotros have heifers and bull calves of all sizes and in whatsoever quantity. Hauling is bachelor.
If you are interested in purchasing young beef, finished beef, pork or tilapia, delight contact my daughter, Jessica Nehrboss at (941) 745-5630 or sales@amazingrazinbeef.com. You should receive a reply to your electronic mail in a timely manner.
Amazin' Grazin' Beef, Lee Sly, Contact: Jessica Nehrboss, (941) 745-5630, Bradenton FL 34208.
Email: sales@amazingrazinbeef.com.
Arrowhead Beef provides USDA-inspected, farm-direct, grass-fed beef from Florida. Founded in 2010 by George Fisher, of Chipley, FL, Arrowhead Beef is a co-operative of family farms that raise the very limited French breed of lean Parthenais cattle.
In the spirit of returning to an era of simple, nutritious and locally-grown foods, Arrowhead Beef answered your call.
We are the original "farm direct grass-fed beef from Florida."
The farm is located nearly Chipley, on the Florida Panhandle, where co-owner George Fisher oversees all aspects of raising the livestock and farm operations. The program truly began back in 1976 with Limousin seedstock product and what has grown out of that is what has get Arrowhead Beef.
A significant portion of George'south functioning revolves around the production and conservation of forages. In improver to perennial pastures, in that location are several varieties of provender crops produced on for Arrowhead Beefiness. These forages are grazed or conserved as hay or circular bale silage.
The other owner of Arrowhead Beef is Tony DeBlauw, who joined with George in 2013, coming over as a passionate consumer who wanted to provide like-minded individuals with better admission to quality meats. While George tends to the animals while they're live, Tony oversees all matters related to sales, marketing and distribution.
Cattle are raised in what nosotros phone call "herd-life harmony™", which surmises the idea of the traditional methods of pasture-raised beef, a life in which the animals never undergo stress and lead an idyllic farm life. Beef processing and aging are performed in small batches, with utmost integrity and workmanship in local, USDA-inspected facilities which are also endemic by George Fisher.
Together, nosotros here at Arrowhead Beef are one of only two farms in the unabridged state of Florida that legitimately enhance, butcher and distribute their own meats. By being completely "cradle-to-grave" we are able to manage every level of product and ensure the highest level of quality in every piece of meat that we sell.
Arrowhead Beef, Tony DeBlauw, 982 Hutchins Lane Chipley, FL 32428. 850-270-8804.
E-mail: info@arrowheadbeef.com. Website: https://arrowheadbeef.com.
BackAcres Ranch, located in Flagler County, believes in raising beef cattle in the most natural and healthy way. Our small-scale herd is 100% grass-fed on improved pastures, rotationally grazed for best feed values, land utilization and conservation practices. Cattle receive only grass and minerals and supplemented forages in winter. They never get grain or receive hormones, antibiotics or chemicals of any kind.
Our beef is processed at a USDA inspected facility, cut, vacuum-sealed, and frozen. Our products include steak cuts, roast, ribs, ground beef, and stew beef.
We can deliver to Eastern Volusia, Flagler, and St. Johns counties.
Call or electronic mail for prices. Please exit a bulletin if I don't respond.
BackAcres Ranch, Gary Southward. Droppa, 2600 Due north Peninsula DR, Daytona Beach FL 32118. (386) 316-5085.
E-mail: gsdroppa@hotmail.com.
Blue Bear Farm & Cattle Co., LLC is a pocket-sized, family unit-owned and operated farm in southwest Georgia, conveniently located between Thomasville, GA and Tallahassee, FL. We specialize in 100% all-natural, grass fed/grass finished beef. Nosotros are certified Animal Welfare Approved and Grassfed past A Greener Earth.
Our grazing management practices are low-stress and adaptive to our grasses and the nutritional needs of our cattle. We exercise not allow confined feeding, grain by-products, or GMO plants. Nosotros adhere to organic practices and do not use antibiotics or hormones. Our cattle happily graze in our lush pastures surrounded by a native wild fauna habitat.
When nosotros established our farm in 2015, our mission was to heal our state from the ravages of sterilized hay farming, return life to our soil, and bring back multifariousness in our native forages and grasses. Later building the necessary infrastructure, we brought in our first herd of percent and registered Red Devon cattle. Devon is a Livestock Conservancy Heritage breed and is widely recognized as one of the most efficient breeds of cattle to flourish on grass and to produce flavorful beef. The natural docility of Devon cattle lends to a pleasant texture and tenderness.
Nosotros work with an Animal Welfare Approved USDA processor and sell our beefiness by the cut. Our beefiness is frozen and vacuum sealed. Purchases can be fabricated through our website, picked up at various nearby locations, and locally delivered. Subscribing on our website and post-obit us on Facebook and Instagram are the best ways to know when we have beef available. We besides sell our beefiness through the Red Hills Online Market place.
The best way to have confidence in a healthful food source is to know your farmer. We invite you lot to contact us.
Blue Acquit Farm & Cattle Co., LLC, Dawna Bicknell Tanner, possessor and herd manager, 568 Lewis Road, Cairo, GA 39828. 850-212-5816.
Electronic mail: bluebearfarmga@gmail.com. Website: BlueBearGrassFed.com. Facebook: https://world wide web.facebook.com/bluebearfarmga/. Instagram: https://world wide web.instagram.com/bluebear_devons/
Circumvolve C Farm is the first-and-only, on farm, USDA, red and white meat, federally inspected abattoir and butcher shop in Florida and one of but three in the U.Southward. We are an ALL grass fed, grass finished, complimentary-range and pasture-raised poultry farm. We are the largest pastured poultry farm in Florida and the second largest in the USA, per the USDA.
ALL our livestock live their lives on pasture, including our laying hens. We enhance the best, cleanest meats and produce the BEST eggs in the country. We have beefiness, lamb, pork, chicken, turkey, duck, chicken eggs, honey from our 125 beehives, and brand our own raw pet grind from the same meats and organs we consume.
Everything we practise with our livestock is past mitt: harvesting, butchering, and packaging. We are a NO-antibiotic, hormone, pesticide, herbicide or insecticide farm. We utilise no preservatives on or in our meats: NO MSG, nitrites, nitrates, etc. Our poultry and eggs receive NO corn, soy, or glutens. We are not Certified Organic, but go FAR Across the NOP criteria, every bit we utilize null!
Nosotros too offer other Florida farmers and ranchers the services of our butchery, then they too tin can harvest their livestock in a humane and respectful way. Because we harvest under federal Inspection, they tin also sell that meat legally to others.
We take not bad pride in what we do and how nosotros practice information technology and are grateful to be able to do what we dear. We are a Certified Women'south Business Enterprise and a Fresh From Florida Farm.
We ship throughout the US twelvemonth-round with dry ice via FedEx.
We are completely open to the public and our centrally located subcontract store is open 6 days/week. We accept most forms of payment, including EBT / SNAP. Nosotros also sell our products at several local locations--bank check our website for details.
Our pricing is bachelor on our website, which is maintained daily, so it is ever up to date.
Circumvolve C Farm, Nicole Kozak, 10441 Kentucky Street, Bonita Springs, FL 34135. (239) 776-9054.
Email: orders@circlecfarmfl.com. Website: world wide web.CircleCFarmFL.com.
Clover Farms was started with the goal of providing locally-grown, wholesome, and sustainable foods to Northeast Florida. Our current focus is on providing highly sustainable, humanely-raised meats to our community. Our offerings are starting with grassfed beefiness but will soon be expanding to include heritage pork and poultry.
We utilise the latest regenerative growing techniques to continuously heal the land nosotros abound on. Instead of depleting the soil of nutrients and carbon through excessive tilling and the dumping of artificial fertilizers, we go along carbon in the soil where information technology belongs and seed our pastures with clover which provides important nutrients for our livestock. Nosotros're starting a movement and sincerely hope you'll join us.
Our promise to our customers is elementary: we will never grow for today at the expense of tomorrow.
Grassfed From Start to Cease – Our cattle are rotationally grazed on open pastures with enough of fresh forage, resulting in robust beef that looks and tastes meliorate. And because our regenerative growing techniques are a internet carbon sink, you lot can tell your climate modify friends to stuff it.
Outdoor-Living Eggs – Large corporations are consolidating smaller farms and hiding their products behind advisedly defined terms like "pasture raised." When you lot buy our eggs, you're getting them from chickens that don't just have "access" to pasture—they live on the pasture. Our eggs are Not-GMO Project Verified, soy-costless eggs.
Clover Farms of Florida, LLC, Kyle Harper, 7480 Southward State Road 121, Macclenny, FL 32063. 904-257-5764.
Email: howdy@cloverfarmsfl.com. Website: world wide web.cloverfarmsfl.com.
Deep Roots Meat, LLC, is located in Madison County, Florida, and is owned and operated by the Platt Family unit. Nosotros are proud to bring you all grass (forage) fed, food-dumbo beefiness from our family farm to your dinner plate in private USDA inspected packages and custom harvest by the one-half or whole creature.
Our Angus cattle are bred, built-in, and raised on our Family Ranch. Our cattle are non fed whatever grain, antibiotics or animal by-products and are not fed or given any growth hormones. They are only fed high quality grasses and forages.
Natural fertilizers are used on our fields such as fish emulsion and sea weed. Our cattle are rotationally grazed and we use low-stress handling techniques with them. These practices have been establish to clinch the healthiest beef you tin can eat. We are delighted to say that you can eat our Ground Beef without ANY seasonings…not fifty-fifty common salt or pepper!
We have the following cuts of beef for auction: Ground Beefiness, New York Strips, Ribeyes, Sirloins, Tenderloins, Chuck Center Steak, Flat Iron Steak, Flank Steak, Skirt Steak, Butcher Steak, Short Ribs, Cube Steak, Round Steak, Stew Meat, Brisket, Chuck Roasts, Rump Roasts, London Broil, Soup Bones, Marrow Bones, Knuckle Bones, Heart, Liver, Kidney, Tongue, Ox Tail, Regular Fatty, and Kidney Fatty.
Our specialty products include Beef Salary, Beefiness Bacon Ends, Summertime Sausage, Old Way Bologna in Sandwich Sized and Sliced and Ring Sized, Breakfast Sausage Links in Mild or Hot, and Fresh Beef "Patty" Sausage.
Custom harvest of half or a whole animal is available by pre-order only. Please contact us for more details.
Visit our website for information about where to purchase our products or telephone call to schedule an appointment for pickup from our farm in Greenville.
Deep Roots Meat, LLC, The Platt Family, Troy & Tracey Platt, 11061 W Usa ninety, Greenville, FL 32331. (850) 948-6202 (Farm).
Eastward-mail: deeprootsmeat@yahoo.com. Website: world wide web.deeprootsmeat.com.
Florida Fields to Forks is a local, customs supported agronomics farm (CSA) started in October of 2011. We currently have over thousand members in Brevard, Orangish, Palm Beach and Marion Counties. Our commitment to our members is simple: to provide the highest quality, freshest, and about nutritious foods bachelor anywhere in Florida. We do this by continually traveling effectually the state and tasting the private products of each of our ranch and farm partners, before they are personally selected to partner with our farm.
Our Florida ranch and farm partners are all committed to beyond organic farming practices, and grow a variety of different forages for their diverse herds and flocks. We recognize that the health benefits of raising our animals the pure fashion God intended, are immeasurable. Our compassion for our animals and our commitment to rebuilding the soils of Florida are just as important to united states of america as is providing a top quality nutrition filled foods for our members. No hormones, or antibiotics are used, and the grasses and pastures our animals are raised on are not treated with chemical fertilizers and or toxic pesticides.
Recognized with contempo manufactures in both the Florida Today and the National Health Review, Florida Fields to Forks as well grows a diverseness of dissimilar seasonal vegetables utilizing beyond organic practices. In addition, nosotros pasture raise gratuitous-range laying hens utilizing soy-free organic feed.
Offering 100% grass-fed and grass-finished Angus; pastured Berkshire and Mangalitsa pork; pasture-raised Katahdin lamb; pasture-raised Cornish Cross chickens; wild-caught sea food; raw milk from grass fed Jersey cows, raw milk artisan cheeses; local organically grown produce, local honey; and much more than….
Membership is a former $35 fee, and we have no ordering requirements. Our farm members place their orders through our website and option up at their local subcontract fresh, across organic foods at our farm in Malabar every Thursday between ii:xxx–vi:30 PM. We also have pick-upward locations throughout Brevard County, plus one in Ocala.
Florida Fields to Forks, Jan Pence and Brock Hall. Farm location: 1200 Corey Road, Malabar FL 32950. Mailing address: 300 East New Haven Avenue, Melbourne FL 32901. (321) 431-7259.
E-mail service: janpence@att.internet. Website: www.floridafieldstoforks.com. Please read reviews about us on our Facebook folio: Florida Fields to Forks.
Florida Fresh Beefiness Visitor, conveniently located in Due north Central Florida, produces 100% gourmet grass fed, organically raised, Aberdeen Angus beef from costless-range cattle that are raised on 850 acres of lush shaded pasture in Citra, Florida. They banquet on a salad bar of pesticide-gratuitous "gourmet" fodder including clover, wheat, oat and rye grass.
The cattle are and so harvested not more than 40 miles away at a USDA inspected facility. One time processed, the carcasses are hung in an air ventilated refrigerated locker for up to 28 days for our "quondam school" dry-crumbling procedure. This procedure naturally tenderizes the meat and enhances its taste. The beef is then cut into gourmet roasts, steaks and Angus Burger—a local Ocala favorite. Each cutting of beefiness, whether roast or steak, is individually packed in a vacuum bag and air sealed for freshness. Beefiness is available by the private cut, various Variety Packs (saving $$$), or by the whole, half, quarter or eighth beef.
Florida Fresh Beef Company, established in 2008, is proud to exist i of the outset companies in nearly 20 years to produce fresh local meat bachelor to the public under USDA inspection. Our relationships with various like-minded grass-fed cattle ranchers throughout the land have immune us to develop a consistent supply of salubrious, delicious, local Florida beefiness bachelor in bulk or individual cuts throughout the year.
Florida Fresh Beef Company ships throughout the state of Florida, Georgia, the Bahamas and US Virgin Islands, too every bit the continental USA. A South Florida supply outlet is currently in development for the distribution of both regular and Glatt Kosher beef. Nosotros take besides successfully developed a share programme for CSA'due south and Buying Clubs. We can split a carcass into 8 or 16 equal shares to make information technology affordable for families to get the benefit of buying the bulk beef in smaller quantities while all the same saving. We do the shipping!
Visit our website for data on how to guild and to locate farmers markets where you lot tin purchase our beef.
Florida Fresh Beef Visitor/Florida Glatt Kosher Meats, Jan Costa, 13770 South Highway 475, Ocala FL 34491. (352) 566-8586.
Electronic mail: info@floridafreshbeef.com. Website: www.floridafreshbeef.com.
The Foraged Farm is a small family farm that started from wanting to know where our nutrient came from, how it was raised, and how it was processed. Nosotros raise pastured poultry (chickens) and pastured eggs. Nosotros besides enhance pastured pigs (pork) that can exist bought at wholesale.
All our animals are pastured on grass and fed organic feed. We follow Weston A. Price and aspire to grow nutrient-dense food that is healthy for united states of america and good for the earth. We are improving our pastures by using the animals to build up organic matter on our soil.
We do not vaccinate and supply non-GMO organic feed from our local feed mill. These animals are provided beautiful Florida sunshine and fresh greenish grass past pasture rotation and daily movement. Nosotros hope to offer fresh goat milk in the nigh future.
The Foraged Farm, Ashton Phommathep & Scarlette Phommathep, 12841 Cow Pen Rd, Glen Saint Mary, Fl 32040. 904-629-2710.
E-mail service: backyardfreedomfarms@gmail.com. Website: https://theforagedfarm.square.site/. Facebook: https://www.facebook.com/TheForagedFarms.
Full Circle Farm is a family-owned and operated farm producing nutrient dense foods the one-time fashioned manner with a modern twist. Our foods have no chemicals of any kind including no hormones or anti-life (biotics). We go way beyond the federal governments organic standards. We offer Non-GMO eggs/chicken, 100% grass fed beef, forest-fed pork (Joel Salatin style), raw dairy products (milk, yogurt, kefir, cottage cheese, etc.).
We deliver to Gainesville, Ocala, Tampa, Brandon and Bradenton, Jacksonville, Loftier Springs, Brooksville, Clearwater, St. Pete, Tallahassee and Orlando.
Visit our website for a total product list and to detect a commitment location near you. We besides offer educational seminars at the farm or at your location and farm consulting to help y'all get started farming. Nosotros dear visitors; contact us at fullcirclerealfoods@gmail.com and we will gear up an appointment to give yous a subcontract bout.
Full Circle Subcontract, Dennis or Alicia, 20997 174th Street, Live Oak FL 32060. (386) 776-2770.
Electronic mail: fullcirclerealfoods@gmail.com. Website: www.fullcirclerealfoods.com.
Greenway Farm has grass feed beef for sale straight from our freezers.
Prices: $seven.00/pound for ground beefiness, $10.00/pound for chuck roast, $12.00/pound for T-os steaks, rib steaks and cube steaks.
We are open Saturdays and Sundays, or telephone call any day for appointment.
Greenway Farm, Jesse Greenish, 11741 NW CR-236, Alachua, FL 32615. (386) 462-1907.
Email: jessegreen@windstream.net.
Heirloom Country Farms. UPDATE: WE Have MOVED! We are a modest family-owned and operated farm. We started farming in the Spring of 2006 at our Archer, FL location and over the years we decided we wanted more land to be able to expand our farming interests. Nosotros decided to move to Summerfield, FL and purchase our current 10 acres and home.
We have complimentary-range, natural grain and grass-fed beefiness, fresh home grown eggs with future plans for calculation plants, veggies, herbs, fruits, berries, citrus, custom meats, mushrooms, beloved, cut flowers, Bahia hay and livestock from our registered heirloom breeding trio of New Zealand KuneKune pigs, chicks, lambs, calves, gosling'southward, ducklings and Guinea hens.
We do NOT use any medicated feeds, antibiotics, commercial pesticides or commercial fertilizers.
We are busy preserving the heritage, taste, quality and diversity you lot deserve. Come up by and come across what you've been missing! "Nosotros're Meliorate than Organic, We're FARM FRESH Mother Nature's Mode!"
Nosotros welcome visitors to the farm past appointment only or later on confirmation is given an social club is gear up for choice-up. (Please be aware we are a WORKING family unit subcontract and only offer tours on by an engagement basis at this time.)
Our farm fresh eggs go VERY quickly and it'due south best to pre-order them through LocalHarvest. Give us a call, or visit our site to assure availability upon your inflow.
Heirloom Land Farms, Robert and Katharine, owners, 15880 SE 36th Ave, Summerfield FL 34491. 352-307-7364.
Electronic mail: heirloomcountryfarms@yahoo.com. Website: world wide web.heirloomcountryfarms.com/.
Johnston'south Farm, LLC, "Your Local Clean Meat Connection," is a small family farm business located in Manatee County and serving Florida.
Our goal is to produce salubrious, nutritious food for families within our food shed. We have tried our best to model our farm after the practices of Joel Salatin's "Polyface Farm." We control all aspects of our subcontract concern. Our animals are raised and slaughtered humanely, and we make sure that our pastured grass-fed products are the all-time you can get.
We raise and sell 100% grass-fed and finished beef, and range Berkshire pork. Ownership majority beef and pork with a custom slaughter is the near cost-constructive manner to purchase your meat.
Visit our website and call to place your order today!
Nosotros exercise not send our products. Our orders are commonly picked at our Bradenton location. We accept an open-door policy at the farm but due to its location it is non convenient to near folks for a pick-up. Contact u.s. if you would similar a farm tour.
Johnston'due south Farm, LLC., Allen and Nan Johnston, 1332 3rd Ave W, Bradenton FL 34205. Farm locations: Myakka Urban center, FL. and Lake Metropolis, FL. (941) 228-2346.
E-post: allen@johnstonsfarm.com. Website: www.johnstonsfarm.com.
Lake Meadow Naturals is located merely outside Orlando, FL and just i mile off the 429 and Westward Road with easy access from the turnpike. We produce muzzle-free chicken and duck eggs, poultry, Cornish hens, guinea hens, goats, and sheep and we piece of work with Loftier on the Grunter Farm to produce both Duroc and Berkshire Heritage pigs in Clermont. We besides raise grass fed beef and pastured lamb with other subcontract partners to bring you a variety of clean food naturally raised and without antibiotics. We have our own honey bees and take raw, unfiltered love.
Our grassfed beef is fed just grass and hay during winter months. It is available whole and half along with whole and one-half heritage pigs, pastured lamb and goat, as well as retail cuts in our ON FARM store. The store is open up to the public on the following days:
| Monday | 10 am to five pm | ||
| Tuesday | x am to 5 pm | ||
| Wednesday | x am to five pm | ||
| Thursday | 10 am to 6 pm - late nighttime | ||
| Friday | 10 am to v pm | ||
| Saturday | 9 am to v pm | ||
| Sunday | CLOSED |
On Saturdays we take U-option eggs right from the nests of several flocks virtually the farm store, along with goats, ducks, geese and rabbits that you lot can evidence to your children and then they can see where their food comes from.
We carry clean, raw milk pastured cheeses along with other cheeses that are real cheeses—not "cheese products"—along with other dairy products like specialty butters, hand-rolled Amish state butter and cheese.
Nosotros also sell alive poultry for those who prefer to process their own, and accept laying hens, ducks, rabbits, and geese available.
For more data, please visit our web site, call or electronic mail.
Lake Meadow Naturals, LLC, Dale, Brandon, Beverly Hennet, Jose, and Sharon, 10000 Marking Adam Road, Ocoee FL 34761. (321) 206-6262.
E-mail: dale@lakemeadownaturals.com. Website: www.lakemeadownaturals.com.
Little River Organics is located in Suwannee County, 13 miles from Lake City/ I-75. Over half of the subcontract is natural native oak hammock and slough straddling the Little River.
We sell 100% pure grass fed Blackness Angus and Murray Gray beef for highest possible Omega three content. Pastures are organically maintained with ample shade. Mineral supplements include Azomite and kelp repast. Absolutely no chemicals or drugs are used. Infant beef and ground beef specials available. Animals are paw raised and respectfully cared for. Delivery available inside 50 miles or rendezvous. Excellent for raw food diets.
We besides sell certifiably organic but minor-farm-exempt chestnuts and Satsuma Mandarin oranges. Subcontract has been FOG-certified in past. Satsumas are sold at subcontract or shipped UPS mid-November through December, telephone call or electronic mail. Our Satsumas are one of the finest citrus fruits on the planet, sweet, easy-peel, seedless, and make the ultimate addictive fresh juice. Nosotros ship in approximately 55-pound bushel boxes @ $60 + UPS. Admittedly the best organic citrus value anywhere—guaranteed. Ultimate vacation gift!
Chestnuts available Oct–Nov, call for more than information.
Footling River Organics, 16857 CR 49, Wellborn FL 32094. (386) 963-3822.
Email: m6256@windstream.net.
Longview Farms is a family farm in Havana, Florida built on the premise that healthy foods come from healthy soils. We feed the soil only natural, organic inputs and nosotros apply the interrelationship between animals and plants to build fertility in the soil and resilience in the animals. We raise cows, chickens, and pigs on pasture; and we rotate the cows and chickens regularly to add natural fertilizer to the soil while insuring the animals are eating the most nutritious grasses and legumes. We also raise seasonal vegetables in raised beds.
We have chosen our fauna breeds very intentionally, insuring that they all match our intensive rotational grazing program and that they provide the all-time quality, all-time tasting meats. We heighten Devon cows for our grassfed beef operation. Devons finish very well on grass; they are easy to handle; and they are excellent mothers. Our laying hens include Rhode Island Reds, Barred Plymouth Rocks, and Buff Orpingtons. The laying hens costless-range all mean solar day under the watchful protection of our Swell Pyrenees guard dogs. We raise Liberty Ranger broilers on pasture in movable (Salatin-style) chicken tractors. All of the chickens are fed a high quality, non-GMO feed from Kraut Creek Farms. Finally, we enhance American Guinea hogs (pork), a smaller heritage breed of pigs that are outstanding foragers and sweet tempered.
We sell directly to our customers through our mailing listing, website, and Facebook page. We also have regular open houses on the farm when customers can visit the farm and buy direct from the farm shop, and we sell through the Reddish Hills Online Market (www.rhomarket.com) each week. Our products include fresh eggs from our pastured chickens, whole broiler chickens raised on pasture, grass-fed beef, fresh vegetables and herbs, and various breads and pesto.
Longview Farms, LLC, Betsey and Tony Brown, 1532 Concord Route, Havana, Fl 32333. (850) 545-5515.
E-mail: Longview@me.com. Website: world wide web.longviewfarmsfl.com.
Marview Farms proudly provides organically raised, grass finished beef, lamb, and caprine animal, as well as woodlot, pastured pork, pastured, Non-GMO chicken and
Through a tried and true method of rotational grazing, our herd at Marview Farms is a hormone-complimentary and we are an antibody-less subcontract. Our animals are raised free-range, without immune system altering vaccinations or harmful steroids and insecticides. By nurturing our animals on grass lone, they are able to ingest Mother Nature's intended nutrients.
Since 2009 Marview Farms has been committed to producing happier, healthier, and calmer animals than those raised on grain. Please visit our website for more details on how our animals are raised and fed.
Our pastures do not receive whatever chemical fertilizers, pesticides or herbicides. We make our own compost and apply carbon sources to our pastures so they can grow good for you. Past doing this, our farms water-property capacity has increased dramatically—which ways that our grasses' deep-rooted roots have moisture at times of drought and nigh of the water that God provides to united states stays on our farm and does not run downwardly hill to the river. Our system is also helping our globe!
Marview Farms, Jannelyn Mendez and Fernando Mendez, 627 Buford Road, Arabi GA 31712. (305) 989-4647 (Jannelyn); (229) 401-8722 (Fernando).
E-mail: info@marviewfarms.com. Website: http://marviewfarms.com.
Nourish'd Pastures raises pastured chickens equally well as hens for egg production with the same love, passion, and ideals we use to raise nutrient to feed our own families.
These beautiful, salubrious birds go enough of infinite to gratis range in new pastures daily, ensuring they grow strong and happy. Nosotros raise them at the highest humane and cruelty-gratuitous levels, on grass, soaking upward the Vitamin D and scratching at the ground for bugs and worms. The supplemental feed we provide is organic and complimentary of GMOs or soy. Our grasses likewise contain items establish in a chicken's natural diet.
Our birds are able to roam around and do things chickens are meant to do on a spacious grassy area, rotated daily to allow the grass time to recover and give the birds fresh forage to munch on. They become sunshine, rain, nighttime, and everything in between.
Please call in advance for orders or farm visits.
Nourish'd Pastures, Guillermo, located next to Tiptop Golf game in Doral, FL 33182; delight telephone call for guidance. 305-303-6245.
E-post: info@nourishedpasturesmiami.com. Website: https://nourishedpasturesmiami.com/.
At Olivor Heritage Farms we enhance pastured non-GMO and soy-free, organic-fed broiler chickens, free-range ducks, heritage turkeys, quail and Berkshire pork and eggs.
We offer not-GMO craven eggs, antibody-free duck eggs and turkey eggs. We also offering Bourbon Ruby-red turkeys yr-round. And as always, processing is Free on site for poultry!
Pork is harvested by USDA and humane-canonical processor.
Check us out on Instagram @olivorfarm and on Facebook @olivorheritagefarms.
Olivor Heritage Farms Inc, John Roberts, 341 Sydney Washer Road, Dover, Florida 33527. (813) 494-6751.
Electronic mail: olivorheritagefarms@gmail. Website: www.olivorheritagefarms.com.
Our Ancestors' Foods is a small, family-endemic and operated farm in central Florida, conveniently located in Cocoa. We specialize in 100% all-natural, free-range and pasture-raised pork and chickens.
We accept great pride in what we do, how we do it, and are grateful to be able to practice what we love. We are not Certified Organic but get above and beyond equally we apply no antibiotics, hormones, chemicals, nor wing control!
- Regenerative
- Rotational Grazing
- No Till, No Hormones and No Antibiotics
- Non-GMO
(Annotation from Eatwild: Beef from our Ancestors' Foods does non qualify for listing on Eatwild considering of cereal grain received during winter months.)
L&Thousand C Farms, Inc. DBA Our Ancestors' Foods, Leo Calligaro, 6101 State Road 524, Cocoa, Fl 32926. (321) 277-2055.
Email: Info@ourancestorsfoods.com. Website: https://www.ourancestorsfoods.com/. Facebook: https://world wide web.facebook.com/ourancestorsfoods/.
Pasture Prime Wagyu produces 100% Grass-fed WAGYU "American Kobe" beef.
Nosotros are among merely a handful of farms in this country that produce 100% grass-fed Wagyu beefiness. The majority of our herd is purebred Wagyu. Over 90% of Wagyu meat produced in this state is just fifty% Wagyu, which tin can pb to an inconsistent product.
Our Wagyu herd was obtained from the Blue Rock Cattle Co. endemic by Jerry Pittenger, a founding father of the Wagyu breed in this country. Our family has been farming on the same homestead since 1976 with a commitment and passion for providing the highest quality products nature will allow. We spent 27 years in the dairy business before transitioning to sustainably raised beefiness, pork and poultry.
We are certified annually by the American Grass Fed Association and Beast Welfare Canonical. We never apply any antibiotics, hormones, or animal byproducts and all animals are treated with care and respect.
Nosotros raise several heritage breeds of hogs: Berkshire (Korobuta), Chester Whites, and Mangalitsa—the globe famous "wooly pigs" from Austria and Hungary.
These animals spend most of their days in over 20 acres of woods, foraging for nuts, roots, and insects in addition to their supplemental feeds. The farm-produced salary, sausage and delicious meats are beyond compare.
We also offering pasture-raised Heritage White chickens. These birds are fed on a Not-GMO ration and gustation like "chicken" is supposed to sense of taste. We process regularly on the farm and tin also provide free range eggs (for pick-upwardly just).
Come across the spider web store on our website for a list of our products. Meat products tin can be ordered individually, vacuum packed and frozen. If you don't see what you desire, call/email as we tin supply a number of additional items.
Meat purchases tin can exist ordered and picked upwardly @ the Brownwood Farmers Market in The Villages, Florida every Sat or by appointment at the farm. We also send by FedEx anywhere in the country. Most Florida FedEx deliveries are unremarkably Next Day.
Many local fine dining establishments have featured our meats. Contact us for restaurant purchasing information.
Pasture Prime Wagyu, Marilyn or Torm Siverson, 4141 SE 180th Street, Summerfield FL 34491. (352) 266-2660.
Electronic mail: pastureprimewagyu@gmail.com. Website: www.pastureprimewagyu.com.
Pineshine Farms has been delivering exceptional antibiotic and hormone-free, 100% grass fed beef and poultry since we opened our gates in 2017. We have graciously been able to expand our operation to include pasture raised heritage pork and access to local, raw dairy through our sustainable dairy subscription programme. Our goal is and has always been to provide both a tremendous value for our customs of neighbors and a superior customer experience.
At Pineshine Farms, we take nifty pride in our mission to create and maintain a healthy environment that produces hearty and good for you animals. As a result, our animals grow at a natural pace and live low stress lives in order to provide you with the most nutritious and flavorful meats possible.
Pineshine Farms, Thomas Scannell, 7401 Stringfellow Road, St. James Urban center, FL 33956. 239-677-4074.
Due east-mail: info@pineshinefarms.com. Website: www.PineshineFarms.com.
Cost Creek Farm is a pocket-size family unit subcontract just southward of Lake City, Florida. Scott and Kay are dedicated to the highest quality meats and eggs that are raised humanely and gratis of any chemicals, antibiotics or hormones. All animals are raised on grass or in woodlots and can go plenty of sunshine and do. We use all-natural practices and we only sell what nosotros raise.
Nosotros offer home delivery and drop points within a fifty-mile radius and nourish the Haile Village Farmers' Market (5212 SW 91st Terrace, Gainesville, FL) every Sabbatum, year-round.
- Beef – We have a small herd of cattle that are 100% grass-fed and grass-finished. This produces a healthier, leaner meat.
- Pork – Pigs are raised in the woods where they can root around to consume acorns, plants, grubs and even partake in mud baths. They enjoy beingness a pig.
- Broiler Chickens – Our broilers are raised and candy on farm and are raised in pocket-size batches and kept in a floor-less, movable chicken tractor. They are moved to a fresh patch of pasture daily.
- Eggs – Our layers have over 20 acres to roam, eat bugs, and stay happy.
- Turkey – We as well raise turkeys, on pasture, seasonally and in pocket-sized batches.
We are licensed to sell our broilers, turkeys and eggs nether a Limited Poultry and Egg Subcontract Operation permit under Public Law # ninety-492. Our pork and beef products may be labeled "non for homo consumption" under a "main feed registration" issued past the Florida Dept. of Agronomics and Consumer Services.
Experience the satisfaction of knowing your food and your farmer!
Visit our website and feel gratis to contact united states of america with more than questions.
Price Creek Farm, Scott and Kay Gove, 10191 SE CR 245, Lake Urban center, FL 32025. (352) 665-5246.
E-mail: eatpricecreekfarm@gmail.com. Website: www.pricecreekfarm.com.
Sampson Family unit Farm is a family operation located in North Central Florida. Nosotros are selling all grass (provender) fed beef custom harvest past the quarter, half or whole creature.
We are an American Grassfed Association Certified Producer and Animal Welfare Canonical for humane raising and handling. Our farm continues our farm didactics through the Beefiness Quality Assurance Plan and practice good steward of our state with the Suwannee CARES programme.
Our Angus cattle are free of hormones and antibiotics; they are only fed high quality grass and forage based hay grown on our farms. Harvested at 800–900 pounds offers our customers a tender, lean beef, we sell quarter, half or whole, will deliver to processor and tin can deliver to you or you lot pick upwards. Our beef is perfect for your family unit's health and your pocket book.
Sampson Family Subcontract, Janet Sampson, 17790 96th Street, Alive Oak FL 32060. (386) 330-2302.
Electronic mail: sampsonfamilyfarm@gmail.com. Website: www.sampsonfamilyfarm.com.
SOL City Farm lies on the outskirts of Miami'southward bustling city. But 12 miles from downtown, our small 10-acre farm offers grass-finished beef cattle, pasture-raised chickens and eggs, and forest-raised pork.
Our cattle are raised on native South Florida grasses. The herd is tended to by hand daily allowing the states to foster a relationship of trust and respect. We utilize rotational grazing to regenerate the country and provide our cattle with a salad bar of fresh pastures daily. Although this manner of farming is very labor intensive, it means nosotros tin can intimately observe the health and well-existence of each of our animals. This allows the states to raise the healthiest meats for ourselves and our customs.
Our pasture-raised chickens eat grass, bugs, seeds, and certified organic soy-free feed while moving to fresh pasture daily. They get sunshine, rain, and everything in betwixt. They follow our cattle in a rotation simply similar prairie birds follow herds in a symbiotic relationship.
Our pigs run, play, and eat in our forested areas.
Order online for delivery in Miami-Dade or self-serve selection up.
SOL City Farm, Mat Santos, meat chicken and beef managing director; Andres Arce, eggs and pork manager, 11825 NW 56th Street, Miami FL 33178.
E-mail: SOLCityFarm@gmail.com. Website: www.solcityfarm.com.
The Foraged Farm – see Foraged Farm above.
Working Cows Dairy is one of simply a few of dairies in Due north America that are truly 100% grass fed, Animal Welfare Approved and USDA Organic. Nosotros practice procedure our milk—depression temperature pasteurized, cream on top (closest to raw)—into nearly common milk products plus cheese and butter without additives. Our herd is 95% A2 tested.
We received an award from the Adept Food Foundation for our Farmstead Cheese this year (total of 231 entries).
We are a small family unit farm and milk around 120 cows and take about some other 140 animals on the subcontract. Nosotros have been a closed herd for the last six years. No vaccines are given.
Cheeses made from pasteurized milk:
- Gouda and Aged Gouda
- Farmstead and Aged Farmstead
- Farmstead with chive, garlic, parsley and onion
- Farmstead with celery, garlic, parsley and onion
Raw milk cheeses: All we have left is Gouda with the chive blend.
We do ship our cheese and butters.
On the farm we have an accolade organisation in place: drive up to the farm refrigerator, grab what you similar and leave cash, bank check in money box past the door, or utilise the Venmo app.
Working Cows Dairy, Rinske de Jong, 5539 North State Hwy 103, Slocomb AL 36375. 334-886-3839.
East-mail: rinske@workingcowsdairy.com. Website: www.workingcowsdairy.com; Facebook: https://www.facebook.com/Working.Cows.Dairy/; Instagram: https://www.instagram.com/workingcowsdairy/.
Updates posted 5/14/2022.
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